The rich heritage of Yeni Rakı matches its rich flavour. With its tones of aniseed and distilled grapes, it is layered and dramatic. This flavour is created through a highly crafted distillation process that has developed over 500 years. It is a skilled and timely process with the flavour and texture developing through each drop.
Originally created using spices and grapes, Yeni Rakı is now produced by distilling suma and aniseed. Suma is a blend of both fresh grapes and raisins which are then put through specialised distillation processes. It’s a completely unique blend and process for a unique drink!